🍧Dried Singaporean Chendol, dried snacks, dried desserts, Pandan Chendol, fragrant, no preservatives
🍧Noodles are chewy and soft. Delicious noodles are chewy and soft. Focus on quality.
🍧Clean, hygienic, no flour smell, no preservatives, dry noodles can be stored for a long time.
🌟 How to do it
1. Boil in boiling water, add the noodles for about 5-6 minutes or until the noodles are inserted and there are small white noodles in the middle.
2. Pour the water into a sieve to drain.
3. Add coconut milk and syrup as desired, then serve.
