Good Life Suki sauce with 25% reduced sugar and 45% reduced sodium compared to the regular Suki sauce. Sodium is one cause of high blood pressure, leading to stroke and coronary heart disease. It is replaced with potassium salt to maintain the salty taste and has the outstanding property of reducing blood pressure, suitable for health-conscious people to reduce the risk of high blood pressure or people who already have blood pressure problems.
- Suki sauce
- Made from high quality raw materials
- Formula with 25% less sugar and 45% less sodium.
- Replace salty taste with potassium salt.
- Helps reduce blood pressure, suitable for health-conscious people.
